The chili crisp obsession has reached a true fever pitch in my home, and I’m not the only one. Lao Gan Ma chili crisp has been around far longer than most and this crunchy, slightly spicy, sweet umami bomb adds incredible flavor dimension to blank-slate foods, including eggs, chicken, fish, veggies and lots more.
Grab a few $6 jars to hand out to anyone you know who likes to cook (or eat, for that matter). Or snag two with an adorable pig spoon (yup, it’s amazing on pork) for serving for $21 on Amazon.
